

Arraial of Spatial Design
FOOD . MUSIC . GATHERING
ARRAIAL
JUNE 7TH, 2024
NEXT TO THE OUTER ATRIUM OF EP1 – ESAD.CR
Second year students of Spatial and Interior Design degree presente full-scale functional models for a sustainable “Arraial”. Organised into working teams, they will show their ephemeral Street Kitchen structures designed to prepare, cook and serve a “street food” recipe defined by themselves. On June 7th, the month of all popular festivals, students will present the results of their experiences. We invite the entire ESAD.CR school community to participate in this summer Fest also know as “Arraial”.
Recipes presented
1. ice creams
2. pancakes + smoothie
3. variniki
4. pastas
5. mochi
6. tapioca with raita
7. colored eggs
8. fruit with chocolate
9. coffee





















